Lentejas a la olla

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Lentejas a la olla. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lentejas a la olla is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Lentejas a la olla is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Lentejas a la olla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas a la olla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Lentejas a la olla using 6 ingredients and 2 steps. Here is how you cook that.

Las lentejas más rápidas que he cocinado

Ingredients and spices that need to be Get to make Lentejas a la olla:

1. 1 taza lentejas
2. 3 dientes ajo
3. 1 cebolla mediana
4. 3 Hojas laurel
5. 1 cucharadita Sal
6. 1/2 cucharadita pimienta

Instructions to make to make Lentejas a la olla

1. Cortamos los ajos y la cebolla y los freímos en la olla.
2. Agregamos la taza de lentejas, 1 cucharadita de sal, 1/2 cucharadita de pimienta y 1 y 1/2 tazas de agua. Dejamos cocinar 30 minutos.

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So that is going to wrap it up for this special food How to Make Ultimate Lentejas a la olla. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!