Guiso de poroto y lenteja vegano

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Guiso de poroto y lenteja vegano. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Guiso de poroto y lenteja vegano is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Guiso de poroto y lenteja vegano is something that I've loved my entire life.

Many things affect the quality of taste from Guiso de poroto y lenteja vegano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de poroto y lenteja vegano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Guiso de poroto y lenteja vegano using 11 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Guiso de poroto y lenteja vegano:

1. 300 g poroto
2. 200 g lenteja
3. 1 zanahoria
4. 1 cebolla
5. 1 morrón
6. Sal
7. Orégano
8. Agua
9. Poquito salsa
10. 1 Papa
11. Arroz

Instructions to make to make Guiso de poroto y lenteja vegano

1. Freír la verdura picada.
2. Agregar lenteja poroto y agua hasta cubrir.
3. Agregar la papa en cubos, dejar hervir y cuando ya esté echar arroz.
4. Cuando esté hecho el arroz dejar 5 reposar y comer.

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So that's going to wrap this up for this special food Recipe of Favorite Guiso de poroto y lenteja vegano. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!