Lentejas

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Lentejas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lentejas is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Lentejas is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas estimated approx 50-60 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have Lentejas using 17 ingredients and 4 steps. Here is how you can achieve that.

Ricas lentejas especial para un día de frío, receta propia inspirada en mi abuelita (nunca me ha quedado igual a ella) pero queda muy rica!!!

Ingredients and spices that need to be Make ready to make Lentejas:

1. 2 tazas lentejas
2. Acelga o espinaca
3. 1/2 kilo Zapallo
4. 03 Papas medianas
5. 02 dientes ajo
6. 01 cebolla pequeña
7. 01 zanahoria pequeña
8. 1/2 pimentón verde
9. 04 Chorizos ahumados
10. 01 puñado arroz
11. Agua
12. Orégano
13. Ají de color
14. Pimienta
15. Tomillo
16. Aliño completo
17. Sal

Steps to make to make Lentejas

1. Poner las lentejas en una olla junto con las papas picadas en cuadro, el zapallo picado en cuadros y la acelga o espinaca picada en tiras, agregar el agua fría aprox. Dos dedos sobre los ingredientes con una cucharadita de sal, poner a cocer a fuego alto hasta que hierva por unos 30 min
2. Rallar en escamas la zanahoria, picar el ajo, cortar en rodajas los chorizos, picar en cuadros el pimentón y la cebolla. Ponerlos en un sartén con aceite y agregar los condimentos a gusto y sofreír.
3. Una vez que las lentejas estén a punto (ni muy duras ni muy blandas) agregar el sofrito y un poco más agua (siempre unos dos dedos sobre los ingredientes) agregar el arroz y salar nuevamente esta vez a gusto.
4. Apagar una vez el arroz esté blando aprox 15 min

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Lentejas. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!