Lentejas con salchicha y tocino

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Lentejas con salchicha y tocino. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lentejas con salchicha y tocino is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Lentejas con salchicha y tocino is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Lentejas con salchicha y tocino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con salchicha y tocino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con salchicha y tocino is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con salchicha y tocino estimated approx 1: 30 horas.

To begin with this recipe, we must first prepare a few ingredients. You can cook Lentejas con salchicha y tocino using 7 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Lentejas con salchicha y tocino:

1. 350 gms lenteja
2. 200 gms tocino
3. 4 piezas salchicha
4. 2 pzas tomates
5. 1/4 pza cebolla blanca
6. 1 puñito cilantro
7. 1 diente ajo

Instructions to make to make Lentejas con salchicha y tocino

1. Meter en agua las lentejas unos 10 minutos y después pasarlas al chorro del agua para limpiarlas y reservar.
2. En una cacerola poner agua y a fuego medio dejar que suelte el hervor y meter las lentejas.
3. Todos los ingredientes, tocino, salchichas, cebolla y tomates los vamos a picar en cubitos y por otro lado el cilantro picado fino.
4. Teniendo picado todo vamos a poner en otro sartén primero la salchicha con el tocino a dorar.
5. Ya dorado el tocino y la salchicha vamos a poner la verdura también y mezclamos bien, aquí vamos a reventar el diente de ajo y no dejar de mezclar durante unos 6 a 8 minutos, apagar fuego y reservar.
6. Las lentejas ya con el agua hirviendo va a soltar espuma, la retiramos con el cucharón y después de unos 30 minutos en el agua hirviendo, las verificamos al sacar unas pocas y rectificar que ya estén suaves y es momento de agregar sal al gusto.
7. Ya con las lentejas listas agregamos todo lo que ya tenemos listo del sartén.
8. Mezclamos bien y dejamos cocinar durante unos 10 a 12 minutos más. Y así deben de quedar.
9. Nuestra receta está lista
   
   A emplatar,
   
   Buen provecho. !!!

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So that's going to wrap it up for this special food How to Prepare Perfect Lentejas con salchicha y tocino. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!