Guisito de lentejas!

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, Guisito de lentejas!. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Guisito de lentejas! is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Guisito de lentejas! is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Guisito de lentejas!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guisito de lentejas! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guisito de lentejas! is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guisito de lentejas! estimated approx 1 hora.

To begin with this particular recipe, we must prepare a few ingredients. You can have Guisito de lentejas! using 11 ingredients and 14 steps. Here is how you cook it.

Receta de la casa, nada que no tenga otro guiso de lentejas

Ingredients and spices that need to be Get to make Guisito de lentejas!:

1. 2 latas lentejas
2. 1 cebolla grande o 2 chicas
3. 1/2 morrón
4. 1 papa grande
5. 2 zanahorias
6. 100 grs. De panceta
7. 1 chorizo colorado
8. 2 chorizos de cerdo
9. 1/2 kg Roast beef (o carne que les guste)
10. Condimentos varios (ajo, perejil, ají picante, sal, pimienta)
11. Salsa de tomate (medio tetrabric)

Instructions to make to make Guisito de lentejas!

1. Cortar la cebolla y morrón y comenzar a cocinarlas hasta que la cebolla esté transparente
2. En otra olla poder ir cocinando la panceta y los dos chorizos (todo cortado en trozos tamaño bocado)
3. Una vez cocidos el chorizo y panceta, lo agregamos a la olla con la cebolla y el morrón y dejamos que se sigan cocinando a fuego lento
4. Cortamos la/s papa/s y zanahoria/s en cubitos medianos y ponemos a hervir en otra olla
5. Cortamos la carne en pedacitos chicos de manera que no tengamos que estar cortandolos mientras comemos (tamaño bocado). Y los ponemos a cocinar en una olla aparte.
6. Una vez que la carne está cocida la agregamos al resto de la preparación.
7. Mientras esperamos que las papas y las zanahorias estén listas (que queden un poco duritas, así no se pasan), vamos a agregar a las estrellas de la preparación, LAS LENTEJAS.
8. Recordar usar fuego medio bajo
9. Por último ponemos las papas y zanahorias previamente coladas y dejamos que todo se siga cocinando.
10. Y agregamos el chorizo colorado (esto es a gusto de cada uno, yo le puse medio porque es muy invasivo).
11. Agregar la salsa y dejar que los sabores comiencen a impregnarse.
    
    Dato! Si ven que quedó muy espeso pueden agregar un poquito de agua o incluso un poquito de caldo si lo prefieren
12. Condimentar! Yo le puse:
    Sal
    Pimienta
    Laurel
    Ají picante
    Un ají pu.. parió
    Provenzal (ajo y perejil)
    
    Pero aquí es donde cada uno puede jugar con los sabores que más les gusten! A mí me gusta más bien picantón!
13. Luego de un ratito en que los sabores se mezclaron bien!
    
    Servimos!
14. Y lo que sobra! Se guarda

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Guisito de lentejas!. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!