Lentejas

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Lentejas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lentejas is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Lentejas is something that I have loved my whole life.

Many things affect the quality of taste from Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas estimated approx 60 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Lentejas using 6 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Lentejas:

1. Lentejas pardina (como 2 platos hondos rasos)
2. 1 puerro
3. 1/2 cebolla
4. 1 cabeza ajo
5. 2 zanahorias
6. Chorizo

Steps to make to make Lentejas

1. Dejar las lentejas 5 horas a remojo
   (Dejarlas por la mañana para prepararlas a medio día)
2. Picar muy fina la cebolla y el puerro y sofreír, cuando este doradito incorporar la zanahoria en rodajas y el chorizo y refreír.
   Incorporar las lentejas y la cabeza de ajo entera, salar, dar unas vueltas y añadir agua que las cubra holgadamente.
3. Tapar la olla rápida y dejar en el fuego durante 15 minutos(desde que levanta el pitorro)
   Este tiempo puede variar según el tipo de lenteja.

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So that's going to wrap it up with this exceptional food Recipe of Perfect Lentejas. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!