Crema de lentejas y acelgas

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Crema de lentejas y acelgas
. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. {Crema de lentejas y acelgas
is something which I've loved my entire life. They are fine and they look fantastic.|They are nice and they look wonderful. Crema de lentejas y acelgas
is something which I've loved my entire life.}

Many things affect the quality of taste from Crema de lentejas y acelgas
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de lentejas y acelgas
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de lentejas y acelgas
is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de lentejas y acelgas
estimated approx 15 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Crema de lentejas y acelgas
using 7 ingredients and 4 steps. Here is how you cook it.

Hoy he hecho esta crema fria de lentejas y acelgas, que me ha sorprendido muy gratamente, ya que está muy buena. Hay que comer legumbres al menos una vez por semana y las acelgas tienen mucha fibra y también son necesarias.
Se puede dejar preparada en el frigorífico y tener el primer plato listo a la hora de comer, después de una jornada de playa, o de rebajas que ahora es la temporada.

Ingredients and spices that need to be Take to make Crema de lentejas y acelgas
:

1. 100 gr lentejas pardinas cocidas
2. 100 gr acelgas una vez cocidas y coladas
3. 2 dientes ajo
4. Aceite de oliva
5. Sal y pimienta
6. Caldo vegetal cantidad necesaria
7. 1 cda. sopera de mousse de queso a las finas hierbas

Instructions to make to make Crema de lentejas y acelgas

1. Colar las lentejas en un colador de rejilla, hacer lo mismo con las acelgas una vez cocidas. Yo ya las tenia cocidas, me habian sobrado de otra preparación.
2. Poner dos cucharadas de aceite en una sarten que no sea muy grande y dorar un poco los ajos pelados a fuego medio, cuando se empiecen a dorar, agregar las acelgas bien escurridas y después las lentejas. Saltear todo junto unos minutos, añadir un vasito de caldo y reducir un poco. A continuación salpìmentar.
3. Poner la preparación en el vaso de la batidora, agregar el queso y si fuera necesario más caldo vegetal. Triturar hasta que quede una crema fina. También se puede pasar por el colador una vez triturada. Dejar atemperar y introducir en el frigorífico hasta la hora de comer.
4. Una vez enfriada emplatar y decorar con alguna hoja aromática.

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So that's going to wrap it up for this special food Recipe of Homemade Crema de lentejas y acelgas
. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!