Albóndigas de lentejas y zanahoria al horno🥕🥕 👩‍🍳👩‍🍳

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As for the number of servings that can be served to make Albóndigas de lentejas y zanahoria al horno🥕🥕 👩‍🍳👩‍🍳 is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de lentejas y zanahoria al horno🥕🥕 👩‍🍳👩‍🍳 estimated approx 50 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Albóndigas de lentejas y zanahoria al horno🥕🥕 👩‍🍳👩‍🍳 using 4 ingredients and 5 steps. Here is how you can achieve that.

Sigueme... @ladyfood
🤯🤯Una explosión de proteínas vegetales🤯🤯
No solo es un símbolo de suerte y riqueza, 🤑🤑🤑las lentejas también son ricas en vitaminas, fibra, minerales y otros nutrientes importantes para la salud.❤❤

Ingredients and spices that need to be Prepare to make Albóndigas de lentejas y zanahoria al horno🥕🥕 👩‍🍳👩‍🍳:

1. 200 g lentejas
2. 3 zanahoria
3. 50 g perejil
4. Sal

Instructions to make to make Albóndigas de lentejas y zanahoria al horno🥕🥕 👩‍🍳👩‍🍳

1. Enjuague las lentejas con agua corriente y viértalas en una olla grande. Agregue agua hasta que estén cubiertos y deje hervir a fuego lento.
2. Pasados ​​unos 10 minutos añadir las zanahorias cortadas en trozos pequeños y tapar de nuevo.
3. Agregue sal solo cuándo las lentejas están listas y escurra tratando de eliminar la mayor cantidad de agua posible.
4. Después de dejar enfriar las lentejas, agregar el perejil y licuar todo o machacar con una cuchara.
5. Forme bolitas y colóquelas sobre papel de Horno con un borde de aceite. Cocine durante unos 20 a 25 minutos a 200 grados. A comer....🤩🤩🍽

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