Lentejas a mi manera

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Lentejas a mi manera. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Lentejas a mi manera is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Lentejas a mi manera is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Lentejas a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas a mi manera is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas a mi manera estimated approx 60 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have Lentejas a mi manera using 11 ingredients and 4 steps. Here is how you cook it.

Hoy os comparto esta receta de lentejas que espero os gusten 😋
Esta vez las varié algún ingrediente y quedaron la vez que mejor. La cebolla morada y el pimiento asado un acierto 👌
#delantaldorado

Ingredients and spices that need to be Get to make Lentejas a mi manera:

1. 300 gramos lentejas
2. 1 patata 🥔
3. 1/2 cebolla morada
4. 1 tomate
5. 1 trozo chorizo
6. 1 cabeza ajos
7. Unas hojas de laurel
8. Unos trozos de pimiento rojo asado
9. al gusto Pimentón dulce
10. 2 zanahorias 🥕
11. al gusto Sal y pimienta

Instructions to make to make Lentejas a mi manera

1. Prepara y corta todos tus ingredientes
2. Pocha la cebolla y rehoga el pimiento. Después añade la zanahoria, el ajo, el chorizo y remueve. Después incorpora el tomate rallado y cocina.
3. Continúa incorporando la patata y las lentejas. Yo uso la pardina y no requiere remojo. Añade agua hasta cubrir y un par de puñados de sal y una punta de pimienta molida. La lenteja es de esos platos que admiten bastante 🧂, así que pruébalas en varios momentos de la cocción hasta que estén a tu gusto!
4. Cuando lleven unos 45 minutos a fuego medio, añade pimentón dulce y remueve. Comprueba que esté la lenteja en su punto y sirve

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Lentejas a mi manera. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!