Lentejas con de todo un poco

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Lentejas con de todo un poco. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lentejas con de todo un poco is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Lentejas con de todo un poco is something which I've loved my whole life.

Many things affect the quality of taste from Lentejas con de todo un poco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con de todo un poco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con de todo un poco is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con de todo un poco estimated approx 10 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Lentejas con de todo un poco using 11 ingredients and 3 steps. Here is how you cook that.

Tenía una bola de carne picada que me sobró de ayer y he pensado hacer estas lentejas rapidísimas. Todo va en crudo, por lo que ahorramos tiempo y grasas.

Ingredients and spices that need to be Make ready to make Lentejas con de todo un poco:

1. 2 puñados lentejas
2. 2 puñados guisantes congelados
3. 200 grs (aprox) de carne picada de ternera
4. 1 zanahoria
5. 2 trozos chorizo picante
6. 1/2 cucharilla pimienta molida
7. 1/2 cucharilla comini
8. 1/2 cucharilla pimentón dulce
9. 1/2 pastilla caldo de carne
10. 1 poquito sal
11. Agua

Instructions to make to make Lentejas con de todo un poco

1. Ponemos todos los ingredientes y las especias en la olla rápida. Lo cubrimos con agua.
2. Lo dejamos 10 minutos desde que empieza a salir el vapor (en mi olla se pone el fuego al 9 hasta que empieza a salir vapor y, en ese momento, se baja al 4 y se empieza a contar el tiempo).
3. Enfriamos la olla (yo pongo el mando en función vapor para que salga todo y así no esperar). Abrimos la olla y servimos. ¡Muy ricas!.

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So that's going to wrap it up for this exceptional food Simple Way to Make Ultimate Lentejas con de todo un poco. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!