Hamburguesa de algas con arroz y lentejas rojas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Hamburguesa de algas con arroz y lentejas rojas. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Hamburguesa de algas con arroz y lentejas rojas is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Hamburguesa de algas con arroz y lentejas rojas is something that I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Hamburguesa de algas con arroz y lentejas rojas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de algas con arroz y lentejas rojas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hamburguesa de algas con arroz y lentejas rojas is 8 hamburguesas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hamburguesa de algas con arroz y lentejas rojas estimated approx 30 minutos.
To get started with this particular recipe, we must prepare a few components. You can have Hamburguesa de algas con arroz y lentejas rojas using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Hamburguesa de algas con arroz y lentejas rojas:
- 1 vaso arroz basmati cocido
- 1 vaso lentejas rojas cocidas
- 3 cucharaditas queso de cabra rallado
- 2 cucharaditas cebolla en polvo
- 2 cucharaditas ajo picado
- 1 huevo
- 1/2 puerro salteado
- C/S pan rallado
- C/S sal y pimienta
- C/S algas
- Pan
Steps to make to make Hamburguesa de algas con arroz y lentejas rojas
- Poner en un vaso a hidratar las algas. Pasados unos 15 minutos retirar ese agua y poner agua nueva a las algas.
- Mezclar el arroz con las lentejas, aplastando un poco. Incorporamos la cebolla y el ajo, salpimentamos y mezclamos bien.
- Incorporamos el huevo y el queso rallado.
- Hacemos las hamburguesas del tamaño deseado y pasamos por pan rallado.
- Freímos en aceite caliente. Dejamos escurrir el las hamburguesas en papel de cocina.
- Escurrimos las algas.
- Montamos las hamburguesas: Pan, hamburguesa, algas y tapa del pan.
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So that is going to wrap it up with this special food Recipe of Homemade Hamburguesa de algas con arroz y lentejas rojas. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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