Medallón de lenteja relleno de queso

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Medallón de lenteja relleno de queso. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Medallón de lenteja relleno de queso is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Medallón de lenteja relleno de queso is something that I have loved my entire life.

Many things affect the quality of taste from Medallón de lenteja relleno de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Medallón de lenteja relleno de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Medallón de lenteja relleno de queso is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Medallón de lenteja relleno de queso using 10 ingredients and 6 steps. Here is how you cook that.

Receta fácil con pocos ingredientes y muy barato ideal para salir del paso con lo que había en la alacena. Para lograr un gusto más a atractivo para los carnívoros use grasa en lugar de aceite y saborizante de carne en sobre (reemplaza la sal)

Ingredients and spices that need to be Get to make Medallón de lenteja relleno de queso:

1. 1 lata lenteja
2. 1 cebolla
3. 1 pimiento chico
4. 1 huevo
5. C/N harina
6. C/N pan rallado
7. Queso cremoso (a gusto)
8. C/N provenzal
9. C/N sobre saborizante de carne
10. C/N aceite/grasa

Steps to make to make Medallón de lenteja relleno de queso

1. Mixar las lentejas pero no tanto como para que quede algo de textura
2. Rehogar en aceite (o grasa) 1 cebolla y 1 pimiento del mismo tamaño
3. Mezclar todo y agregar 1 huevo, el condimento sabor carne, harina y pan rallado
4. Dar forma de medallón fino colocar un trozo de queso cremoso y cubrir con otro medallón del mismo tamaño
5. Pasar por pan rallado el medallón y freír
6. Listo! Ideal para acompañar con una ensalada

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So that's going to wrap it up with this exceptional food Easiest Way to Make Any-night-of-the-week Medallón de lenteja relleno de queso. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!